{"id":1029,"date":"2025-03-13T13:25:54","date_gmt":"2025-03-13T12:25:54","guid":{"rendered":"https:\/\/sito-demo2.boxxapps.com\/?page_id=1029"},"modified":"2025-11-13T11:14:25","modified_gmt":"2025-11-13T10:14:25","slug":"conservare-il-latte-fresco-guida-e-benefici-per-la-salute","status":"publish","type":"page","link":"https:\/\/sito-demo2.boxxapps.com\/en\/conservare-il-latte-fresco-guida-e-benefici-per-la-salute\/","title":{"rendered":"Keeping Fresh Milk | Guide and Health Benefits"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1034 alignright\" src=\"https:\/\/sito-demo2.boxxapps.com\/wp-content\/uploads\/2025\/03\/Distributore-latte-300x192.png\" alt=\"\" width=\"270\" height=\"173\" srcset=\"https:\/\/sito-demo2.boxxapps.com\/wp-content\/uploads\/2025\/03\/Distributore-latte-300x192.png 300w, https:\/\/sito-demo2.boxxapps.com\/wp-content\/uploads\/2025\/03\/Distributore-latte.png 390w\" sizes=\"auto, (max-width: 270px) 100vw, 270px\" \/>The company that manages the production phases supplies the distributors daily with fresh milk, which is not subject to heat treatments, thus offering an alternative to traditional offers: UHT and pasteurized. Raw milk, in fact, is a live food rich in lactic ferments, which act as stimulants of the immune system and intestinal flora; It is richer in protein, vitamins and essential amino acids than pasteurized amino acids.<\/p>\n<p>For this reason, <strong>Food safety is guaranteed<\/strong> by a series of strict protocols and rules that manufacturers must comply with in order to continue with their refueling activity.<\/p>\n<hr \/>\n<h4><strong>How Farms Act<\/strong><\/h4>\n<p>Farms authorised for the direct sale of milk are authorised by the Public Health Service: manage controlled farms and must comply with precise self-control rules, with periodic analyses for the constant verification of the quality and hygiene requirements of the milk.<\/p>\n<hr \/>\n<h4><strong>Guide for the storage and consumption of fresh milk<\/strong><\/h4>\n<ul>\n<li>To make the milk more homogeneous, it is appropriate to <strong>Shake the bottle slightly before drinking.<\/strong>: If left to rest, the cream tends to surface.<\/li>\n<li>Raw milk must be <strong>stored at a temperature of 4\u00b0C<\/strong> and maintains its properties unaltered <strong>for 48 hours<\/strong>. Subsequently it can be used for the preparation of yogurt, creams, puddings and ice creams.<\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>L&#8217;azienda che ha in gestione le fasi produttive, rifornisce quotidianamente i distributori con latte fresco, non soggetto a trattamenti termici, proponendo cos\u00ec un\u2019alternativa alle offerte tradizionali: UHT e pastorizzato. Il latte crudo, infatti, \u00e8 un alimento [&hellip;]<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1029","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/pages\/1029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/comments?post=1029"}],"version-history":[{"count":9,"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/pages\/1029\/revisions"}],"predecessor-version":[{"id":1183,"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/pages\/1029\/revisions\/1183"}],"wp:attachment":[{"href":"https:\/\/sito-demo2.boxxapps.com\/en\/wp-json\/wp\/v2\/media?parent=1029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}